We use own and third party cookies for analyzing and measuring usage of our website to improve our services. If you go on surfing, we will consider you accepting its use.
You can change the settings or get more information here
Vietnamese cuisine is one of the tastiest and most varied in Southeast Asia. It has certain French influences, hence one of its most famous dishes, Bánh xèo, reminds us of the classic French crepes.
In Vietnam, fish and chilli sauce is widely used, so it is characterized by its spicy taste. Pork, rice noodles, vegetables and seafood are widely used, prawns being one of the most common ingredients in many of their dishes. Here you will find information about the typical dishes of Vietnam. Do not miss any of them, you will love them!
Travel to Vietnam
“It was terrific; all arrangements good, hotels good, trips good, guides good.”
“The highlights for me were the Ha Long Bay cruise, the Angkor Wat temples and surprisingly the rickshaw ride through the busy streets of Hanoi. Although having said that I loved it all. There was such a variety included. ”
“We were very pleased with the organisation, standard of tours and accommodation.”
“The hotels were all excellent and the guides very knowledgeable, helpful and efficient. In fact our group mentioned that we wanted to go to the new Golden Bridge while in Central Vietnam and this was promptly arranged as an extra excursion for those that wished to go.
“The original party of 18 that started in Laos got on so well and enjoyed the hotels, excursions and places we visited.”
0208 068 3176
Mon - Fri 9am - 8pm Sat & Sun 10am - 6pm